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Cuisine Centr'Halles

OpenFrom 01 January 2018 to 31 December 2018
    Restaurant, Takeaway/cooked dishes, Caterer
    Cooking classes and tailor-made cooking classes, and restaurant, right inside Les Halles marketplace. Traditional French cuisine and USA specialties.
    The restaurant seats 23 and features a market-inspired lunch menu everyday but Monday.
    Cooking classes take place every Tuesday. Other days are possible, on request. We prepare the menu with the attendees, based on what you are interested in and the seasonal products at Les Halles marketplace.

    For groups: possible to privatise the restaurant (up to 44 persons).
    Two offerings:
    - cooking class + tour of Les Halles market + lunch including beverages: 85€/person
    - culinary demonstration and tasting of tapenades with a glass of wine: 40€/person

    ContactLes Halles d'Avignon 18 place Pie,84000 Avignon